2SHEA'S SALTY DOG

Name: 2SHEA'S SALTY DOG
Address: 599 S COLLIER BLVD #105, MARCO ISLAND, FL, 34145, US
Rating: 88.4

599 S COLLIER BLVD #105, MARCO ISLAND, FL 34145

License #2101787

🍺 Bar/Pub ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

88.4 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

2SHEA'S SALTY DOG in MARCO ISLAND currently holds an InspectFL Health Score of 88.4 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on May 1, 2026. Across those visits, inspectors documented 10 total violations — 1 critical, 4 major, 5 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[31A-09-4] Handwash sink not accessible for employee use at all times. There is a pot lid in top if the hand washing sink in the back kitchen and stacked 5 gallon buckets in front of the sink. Operator cleared access to the hand washing sink.
[14-01-5] Bowl or other container with no handle used to dispense food. There is a plastic ramekin inside a container of pico de gallo on the cook line. Operator discarded the plastic ramekin.
[08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. In the walk in cooler there is a small pan of raw chicken stored on top of a container of ranch dressing. Operator moved items to proper storage.
[10-17-4] In-use knife/knives stored in cracks between pieces of equipment. There is a knife stored between the naked table cooler and the steam table.
[10-07-4] In-use utensil stored in standing water less than 135 degrees Fahrenheit. There are utensils in 126F standing water on the cool side of the flat top grill. Operator moved the container of utensils to the heated side.

Community reaction

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Community pulse