900 DEGREES PIZZA AND PASTA

Name: 900 DEGREES PIZZA AND PASTA
Address: 100 CENTER CREEK RD UNIT 101, ST. AUGUSTINE, FL, 32084, US
Rating: 84.4

100 CENTER CREEK RD UNIT 101, ST. AUGUSTINE, FL 32084

License #6502396

🍕 Pizza/Italian ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

84.4 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

900 DEGREES PIZZA AND PASTA in ST. AUGUSTINE currently holds an InspectFL Health Score of 84.4 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on March 26, 2026. Across those visits, inspectors documented 14 total violations — 2 critical, 5 major, 7 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

67%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

See the place, then share or verify

Open in Google Maps ↗ Open in Apple Maps ↗

DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Warning Issued
[02C-03-5] Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Heavy cream not dated. Person in charge dated 3.25.26.
[25-05-4] Single-service articles improperly stored. Single service box full of napkins on floor in front of racks. S
[53B-02-5] No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of training for Ezra or Richard the only staff.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on pizza make are soiled.
[14-01-5] Bowl or other container with no handle used to dispense food. Scoops without handle used to scoop ice and yeast. Person in charge removed both.
[41-17-4] Spray bottle containing toxic substance not labeled. Person in charge labeled.
[22-31-4] Non-pitting surface rust on food-contact equipment. On ice plate inside ice machine.
[36-02-5] Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. In front of 3 compartment sink there is unsealed concrete.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse