AA GARDEN FUSION

Name: AA GARDEN FUSION
Address: 206 FLAGLER AVE, NEW SMYRNA BEACH, FL, 32169, US
Rating: 83.9

206 FLAGLER AVE, NEW SMYRNA BEACH, FL 32169

License #7407218

83.9 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

AA GARDEN FUSION in NEW SMYRNA BEACH currently holds an InspectFL Health Score of 83.9 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on April 30, 2026. Across those visits, inspectors documented 16 total violations — 5 major, 11 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

67%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[10-20-4] In-use tongs stored on equipment door handle between uses.
[11-27-4] Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. -provided Clean-Up of Vomiting and Diarrheal Events handout
[16-37-1] No chemical test kit provided when using sanitizer at warewashing machine. -CHLORINE
[21-12-4] Wet wiping cloth not stored in sanitizing solution between uses. -wet wiping cloth stored on cart next to fryer, operator relocated to sanitizer bucket
[22-02-4] Food-contact surface soiled with food debris. -multiple white cutting boards stained throughout the kitchen
[50-09-4] Current Hotel and Restaurant license not displayed. -Operator may access current license at myfloridalicense.com or by calling the DBPR Customer Contact Center at 850-487-1395.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -hood filters over cooking equipment have an accumulation of grease and food debris -walk-in cooler door handle
[51-18-6] No copy of latest inspection report available.
[25-32-4] Reuse of single-service or single-use articles. -egg cartons
[36-50-4] Unclean building components, attachments or fixtures. -equipment lines behind cooking equipment have an accumulation of grease and food debris
[14-11-5] Equipment in poor repair. -slim waste receptacle to right of "expo" reach-in cooler is significantly cracked

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse