ABBY'S ON MIAMI

Name: ABBY'S ON MIAMI
Address: 220 W MIAMI AVE, VENICE, FL, 34285, US
Rating: 93

220 W MIAMI AVE, VENICE, FL 34285

License #6803577

93 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

ABBY'S ON MIAMI in VENICE currently holds an InspectFL Health Score of 93 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on December 1, 2025. Across those visits, inspectors documented 9 total violations — 1 critical, 3 major, 5 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

See the place, then share or verify

Open in Google Maps ↗ Open in Apple Maps ↗

DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed tzatziki sauce.in walk-in cooler Employee stated the above items had been prepare onsite more than 24 hours prior , and then proceeded to date items properly to meet standards of inspection.
[08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell egg in reach-in cooler over sauces, and raw seafood.
[11-26-1] No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Observed nozzle of soda gun at has mold-like substance. Operator corrected above issues to meet inspection standards. Observed cutting in kitchen soiled and worn no longer cleanable.
[51-18-6] No copy of latest inspection report available.
[36-32-5] Ceiling/ceiling tile shows damage or is in disrepair in back prep area. Repeat from last inspection 1-28-25
[14-34-4] Interior of ice machine/bin with rust that has pitted the surface Repeat from last inspection 1-28-25
[36-02-5] Unsealed concrete floor in food preparation and food storage. Repeat from last inspection 1-28-25.
[14-33-4] Reach-in cooler shelves with rust that has pitted the surface. Repeat from last inspection 1-28-25

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse