ABREU AND MARTINEZ
2535 W 3 AVE, HIALEAH, FL 33010
License #2361786
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Solid Health Score
How is this score calculated? →ABREU AND MARTINEZ in HIALEAH currently holds an InspectFL Health Score of 86.8 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on April 8, 2026. Across those visits, inspectors documented 9 total violations — 1 critical, 4 major, 4 minor.
What’s powering this page
InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Imported DBPR observations appear directly inside inspection entries when available.
- •When note coverage is missing, the official violation record still stays visible.
See the place, then share or verify
*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Inspection Completed - No Further Action
- [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled. Operator clean during inspection.
- [51-13-4] No Heimlich maneuver/choking sign posted. Choking poster print and provided to operator during inspection.
- [14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. Observed inside mini chest freezer.
- [16-37-1] No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine test kit available at the time of inspection.
- [11-27-4] Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Vomiting and diarrhea cleaning procedures print and provided to operator during inspection.
- [01B-07-4] Food with mold-like growth. See stop sale. Observed mold shredded cheese inside reach in cooler. Operator discarded during inspection.
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.
Would you eat here?
ABREU AND MARTINEZ looks fairly solid on paper. Would you eat here?
Solid overall, with enough history that people may still weigh the details differently.
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