AGUADULCE COLOMBIAN CAFE
569 BEVILLE RD, SOUTH DAYTONA, FL 32119-2062
License #7407960
🫔 Latin American ℹ️Sign in to watch restaurants and track them on your watchlist.
Failing Health Score
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The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.
AGUADULCE COLOMBIAN CAFE in SOUTH DAYTONA currently holds an InspectFL Health Score of 56.2 out of 100 — an F grade — a serious pattern of repeat or critical violations. This restaurant has been inspected 7 times from Florida DBPR, with the most recent inspection on September 23, 2026. Across those visits, inspectors documented 31 total violations — 11 critical, 11 major, 9 minor.
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What stands out in this inspection history
The latest inspection on September 23, 2026 shows 6 observation rows: 2 critical, 3 major, and 1 minor.
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- •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
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What do locals think?
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Would you eat here?
AGUADULCE COLOMBIAN CAFE has a rough inspection history. Would you risk it?
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Inspection Completed - No Further Action
- [21-07-4] Wiping cloth chlorine sanitizing solution not at proper minimum strength. Approximately 10-25 ppm cl. Operator added chlorine and 50 ppm cl
- [08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Raw pork over produce in Frigidaire cooler
- [01B-24-5] Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. bread pudding dated 8-11, 8/27 Cooked passionfruit spread made in house 8/28 Cooked blueberry spread made in house 8/11
- [55-01-5] Establishment charging operational charges without properly disclosing the information on the menu/web/app and the bill/receipt. Percentage of credit card fee not on the menu
- [02C-03-5] Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Pork from last Thursday. , almond milk from yesterday
- [11-26-1] No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. New employee 3 weeks no proof of food handler
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