Tracked 493,861 243,443 71,461

AMERICAN DOLLAR SERVICE  F

454 NW 22 AVE STE 99-100, MIAMI, FL 33125

License #2338027

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🍽️ Would You Eat Here?

Based on AMERICAN DOLLAR SERVICE's inspection record, would you dine here?

Inspection History

Critical Major Minor
2026-02-12 — Routine - Food
Call Back - Admin. complaint recommended
  • [50] Premises not maintained or clean
  • [02] No valid certified food manager or not present
  • [22] No hair restraints used where required
  • [36] Thermometers not available or inaccurate
  • [16] Food contact surfaces not properly sanitized
  • [53] Establishment not in compliance with other codes
2026-02-12 — Routine - Food
Call Back - Admin. complaint recommended
  • [16] Food contact surfaces not properly sanitized
  • [22] No hair restraints used where required
  • [36] Thermometers not available or inaccurate
  • [50] Premises not maintained or clean
  • [53] Establishment not in compliance with other codes
  • [02] No valid certified food manager or not present
2025-12-11 — Routine - Food
Administrative complaint recommended
  • [02] No valid certified food manager or not present
  • [22] No hair restraints used where required
  • [36] Thermometers not available or inaccurate
  • [16] Food contact surfaces not properly sanitized
  • [50] Premises not maintained or clean
  • [53] Establishment not in compliance with other codes
2025-12-11 — Routine - Food
Call Back - Admin. complaint recommended
  • [50] Premises not maintained or clean
  • [02] No valid certified food manager or not present
  • [16] Food contact surfaces not properly sanitized
  • [22] No hair restraints used where required
  • [33] Non-food contact surfaces not clean
  • [53] Establishment not in compliance with other codes
  • [36] Thermometers not available or inaccurate
2025-12-11 — Routine - Food
Administrative complaint recommended
  • [50] Premises not maintained or clean
  • [02] No valid certified food manager or not present
  • [22] No hair restraints used where required
  • [36] Thermometers not available or inaccurate
  • [16] Food contact surfaces not properly sanitized
  • [53] Establishment not in compliance with other codes
2025-12-11 — Routine - Food
Call Back - Admin. complaint recommended
  • [02] No valid certified food manager or not present
  • [22] No hair restraints used where required
  • [33] Non-food contact surfaces not clean
  • [36] Thermometers not available or inaccurate
  • [50] Premises not maintained or clean
  • [53] Establishment not in compliance with other codes
  • [16] Food contact surfaces not properly sanitized
2025-10-07 — Routine - Food
Call Back - Admin. complaint recommended
  • [16] Food contact surfaces not properly sanitized
  • [31] Food stored on floor or not properly protected
  • [50] Premises not maintained or clean
  • [53] Establishment not in compliance with other codes
2025-10-07 — Routine - Food
Administrative complaint recommended
  • [01] Required employee training not available
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
  • [22] No hair restraints used where required
  • [31] Food stored on floor or not properly protected
  • [33] Non-food contact surfaces not clean
  • [36] Thermometers not available or inaccurate
  • [50] Premises not maintained or clean
  • [53] Establishment not in compliance with other codes
  • [16] Food contact surfaces not properly sanitized
2025-10-07 — Routine - Food
Call Back - Admin. complaint recommended
  • [16] Food contact surfaces not properly sanitized
  • [31] Food stored on floor or not properly protected
  • [50] Premises not maintained or clean
  • [53] Establishment not in compliance with other codes
2025-10-07 — Routine - Food
Administrative complaint recommended
  • [01] Required employee training not available
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
  • [16] Food contact surfaces not properly sanitized
  • [22] No hair restraints used where required
  • [31] Food stored on floor or not properly protected
  • [33] Non-food contact surfaces not clean
  • [50] Premises not maintained or clean
  • [53] Establishment not in compliance with other codes
  • [36] Thermometers not available or inaccurate