🪰512,693 violations tracked across 67 Florida counties

ANTHONY'S PIZZA BROADWAY

1811 E BROADWAY ST, OVIEDO, FL 32765

License #6903770

🍕 Pizza/Italian ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
Quick take

ANTHONY'S PIZZA BROADWAY in OVIEDO currently holds an InspectFL Health Score of 76.6 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on February 26, 2026. Across those visits, inspectors documented 18 total violations — 3 critical, 5 major, 10 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Imported observations
18
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • Imported DBPR observations appear directly inside inspection entries when available.
  • When note coverage is missing, the official violation record still stays visible.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Inspection Completed - No Further Action
  • [01B-02-5] Stop Sale issued on time/temperature control for safety food due to temperature abuse.
  • [02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -lasagna on cooks line
  • [03F-02-5] Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale.
  • [10-20-4] In-use tongs stored on equipment door handle between uses.
  • [13-04-4] Employee with no beard guard/restraint while engaging in food preparation.
  • [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - exterior of soda machine. - hood filters - gaskets at the cook station.
  • [31A-09-4] Handwash sink not accessible for employee use at all times. - bucket stored in hand sink next to back door.
  • [51-18-6] No copy of latest inspection report available.
  • [22-16-4] Reach-in freezer interior have accumulation of soil residues.
  • [32-04-4] Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. - mens and womens restrooms
  • [14-01-5] Bowl or other container with no handle used to dispense food. -soufflé cup used as scooping device in cooked ground beef.
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

ANTHONY'S PIZZA BROADWAY has some meaningful issues on record. Would you still eat here?

C record

This is where the context matters most — some people will still eat there, others will want cleaner inspections first.

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