ANTONIO EL PESCADOR INC

Name: ANTONIO EL PESCADOR INC
Address: 1941 S MILITARY TRL R4, WEST PALM BEACH, FL, 33415, US
Rating: 91.1

1941 S MILITARY TRL R4, WEST PALM BEACH, FL 33415

License #6019781

🦞 Seafood ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

91.1 Grade B / 100

Solid Health Score

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Quick take

ANTONIO EL PESCADOR INC in WEST PALM BEACH currently holds an InspectFL Health Score of 91.1 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on January 29, 2026. Across those visits, inspectors documented 7 total violations — 3 critical, 3 major, 1 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[53B-14-5] Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
[14-31-5] Non-food grade "thank you" bags used in direct contact with food (washed cut cilantro). Operator transferred cilantro to food-grade storage bag.
[08B-38-4] Food stored on floor. Case of unwashed tomatoes stored on floor. Operator removed from floor.
[12A-09-4] Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee wearing single-use gloves exited and reentered establishment/kitchen then washed gloved hands with soap and water at hand washing sink, dried with paper towels and continued preparing food wearing same pair of single-use gloves. Operator discussed with employee who then removed gloves, washed hands and put on new pair of single-use gloves.

Community reaction

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Community pulse