APPLEBEE'S NEIGHBORHOOD GRILL AND BAR

Name: APPLEBEE'S NEIGHBORHOOD GRILL AND BAR
Address: 1975 N MILITARY TRAIL, WEST PALM BEACH, FL, 33409, US
Rating: 87

1975 N MILITARY TRAIL, WEST PALM BEACH, FL 33409

License #6010958

🍺 Bar/Pub ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

87 Grade B / 100

Solid Health Score

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Quick take

APPLEBEE'S NEIGHBORHOOD GRILL AND BAR in WEST PALM BEACH currently holds an InspectFL Health Score of 87 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on February 24, 2026. Across those visits, inspectors documented 6 total violations — 6 critical.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Administrative complaint recommended
[08A-20-5] Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Walk in cooler stored on rack, A container with raw mechanical tenderized steaks stored above a container with raw bacon . Operator stored properly
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Mid station flip top cooler two containers overstocked with Cooked rice 47F cold holding and cooked beef 47F cold holding, Per operator product stored for approximately 1 hour and not prepared or portioned today. Operator moved overstocked bags of food items to walk in cooler
[12A-12-4] Employee switched from working with raw food to handled clean containers with food. Observed chef grabbed raw breaded chicken nuggets with gloves then dropped on fryers then proceeded to change gloves to handle clean containers with food without washing hands first. Chef washed hands

Community reaction

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Community pulse