BACK HOME RESTAURANT AND BAR

Name: BACK HOME RESTAURANT AND BAR
Address: 4616 S JOG RD, GREENACRES, FL, 33467, US
Rating: 78

4616 S JOG RD, GREENACRES, FL 33467

License #6012428

🍺 Bar/Pub ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

78 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

BACK HOME RESTAURANT AND BAR in GREENACRES currently holds an InspectFL Health Score of 78 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on March 3, 2026. Across those visits, inspectors documented 12 total violations — 5 critical, 1 major, 6 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Administrative complaint recommended
[10-20-4] In-use tongs stored on equipment door handle between uses. At cook line tongs stored on oven door handle, discussed with operator to remove tongs.
[14-09-4] Cutting board has cut marks and is no longer cleanable. Cutting boards on flip top cooler grooved and no longer cleanable, discussed with operator to repair or replace.
[41-07-4] Container of medicine improperly stored. In kitchen above flip top cooler antibacterial medication stored on shelf, discussed with operator who removed product.
[22-08-4] Interior of oven/microwave has accumulation of black substance/grease/food debris. Oven at cook line interior has accumulation of black substances and burnt food debriss, discussed with operator to clean and sanitize.
[08A-02-6] Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. In reach in freezer open bag of raw shrimp stored above bag of cooked vegetables, discussed with operator who corrected storage of products.
[22-16-4] Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler interior shelves soiled with build up of residues, discussed with operator to clean and sanitize unit.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Multiple storage tables in kitchen have accumulation of soil residues and grease, discussed with operator to clean and sanitize areas.
[23-24-4] Buildup of food debris/soil residue on equipment door handles. Reach in cooler door handles and gaskets soiled with accumulation of soil residues, discussed with operator to clean and sanitize units.
[12A-25-4] Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Operator wiped face on cloth and after without washing hands handled clean and sanitized utensils to wrap in napkins, discussed with operator who washed hands.

Community reaction

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Community pulse