🪰515,480 violations tracked across 67 Florida counties

BAHIA BOWLS AT THE FORUM

9390 DYNASTY DR UNIT 102, FORT MYERS, FL 33905

License #4607645

🥤 Juice/Smoothie ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
98.8 Grade A / 100

Excellent Health Score

How is this score calculated? →
Quick take

BAHIA BOWLS AT THE FORUM in FORT MYERS currently holds an InspectFL Health Score of 98.8 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on August 15, 2025. Across those visits, inspectors documented 3 total violations — 1 critical, 2 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Imported observations
3
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • •Imported DBPR observations appear directly inside inspection entries when available.
  • •When note coverage is missing, the official violation record still stays visible.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Inspection Completed - No Further Action
  • [22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed black mold like substance on inside of ice machine.
  • [06-01-5] Time/temperature control for safety food thawed in an improper manner. Observed frozen cooked chicken thawing in prep sink at room temperature, no water running over product. Operator turned on cold water to run over product.
  • [12A-07-5] Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee come out of kitchen put on gloves without washing hands. Discussed proper hand washing with Operator.
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

BAHIA BOWLS AT THE FORUM has a strong inspection record. Would you eat here?

A record

Strong recent inspection history, but the vote is still about whether you personally trust the pattern.

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