BAMBOO COURT

Name: BAMBOO COURT
Address: 532 21 ST, VERO BEACH, FL, 32960, US
Rating: 93.4

532 21 ST, VERO BEACH, FL 32960

License #4101231

🍽️ Asian ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

93.4 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

BAMBOO COURT in VERO BEACH currently holds an InspectFL Health Score of 93.4 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on October 28, 2025. Across those visits, inspectors documented 15 total violations — 3 critical, 6 major, 6 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked pork made Sunday in walk in
[11-27-4] Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed handout for operator
[25-32-4] Reuse of single-service or single-use articles. Shopping bags used to store food in freezer. Provided education
[03F-10-5] No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Printed time plan for operator
[08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef over dumplings in reach in cooler Raw chicken over cooked rice in freezer
[14-01-5] Bowl or other container with no handle used to dispense food. In flour

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse