🪰515,480 violations tracked across 67 Florida counties

BAMBOO WOK

9181 GLADES RD, BOCA RATON, FL 33434

License #6013270

🥡 Chinese ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
Quick take

BAMBOO WOK in BOCA RATON currently holds an InspectFL Health Score of 79.8 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on February 25, 2026. Across those visits, inspectors documented 13 total violations — 3 critical, 1 major, 9 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Imported observations
13
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • Imported DBPR observations appear directly inside inspection entries when available.
  • When note coverage is missing, the official violation record still stays visible.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Inspection Completed - No Further Action
  • [29-20-5] Standing water or very slow draining water in handwash sink by back prep area.
  • [31A-11-4] Handwash sink used for purposes other than handwashing. Handwashing sink by back prep area used to dump food debris.
  • [36-73-4] Floor soiled/has accumulation of debris. Accumulation of food debris on floor behind triple sink and cook line area.
  • [41-27-4] Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Chlorine bucket at prep line 200ppm. Operator diluted solution, retesting at 100ppm.
  • [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler shelves heavily soiled with food debris/slim. Walk in cooler fan covered soiled heavily soiled with mold like substance.
  • [08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Container of raw chicken stored on top of cooked chicken in cook line reach in cooler. Operator reorganized.
  • [08A-02-6] Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Non commercially packaged raw pork and non commercially packaged raw chicken stored above non commercially packaged cooked ready to eat pork in reach in freezer. Operator reorganized.
  • [21-12-4] Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloths stored on back prep table. Operator placed in sanitizer bucket.
  • [12B-07-4] Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverages stored on back prep table. Operator removed.
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

BAMBOO WOK has some meaningful issues on record. Would you still eat here?

C record

This is where the context matters most — some people will still eat there, others will want cleaner inspections first.

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