BARCELONETA

Name: BARCELONETA
Address: 1400 20TH STREET, MIAMI, FL, 33139, US
Rating: 86.6

1400 20TH STREET, MIAMI, FL 33139

License #2332371

🫔 Latin American ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

86.6 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

BARCELONETA in MIAMI currently holds an InspectFL Health Score of 86.6 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on March 5, 2026. Across those visits, inspectors documented 19 total violations — 1 critical, 1 major, 17 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[10-01-5] In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed in a container of shredded cheese. The cook inverted it.
[02D-01-5] Working containers of food removed from original container not identified by common name. Observed several plastic squeeze bottles not labeled in the kitchen.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed the hood filters soiled.
[33-16-4] Open dumpster lid.
[24-05-4] Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed two ice buckets not inverted at the bar. The sever inverted them.
[31B-04-4] No handwashing sign provided at a hand sink used by food employees. Observed in both restrooms.
[14-01-5] Bowl or other container with no handle used to dispense food. Observed in a container of flour. The cook discarded it.
[22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
[08B-38-4] Food stored on floor. Observed a large plastic container with cooking oil on the floor by the cook line.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse