🪰512,693 violations tracked across 67 Florida counties

BASEMENT KITCHEN AND WARM UP KITCHEN

1801 COLLINS AVE, MIAMI BEACH, FL 33139

License #2338358

🍽️ American ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
74.9 Grade C / 100

Mixed Health Record

How is this score calculated? →
Quick take

BASEMENT KITCHEN AND WARM UP KITCHEN in MIAMI BEACH currently holds an InspectFL Health Score of 74.9 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on March 26, 2026. Across those visits, inspectors documented 19 total violations — 3 critical, 5 major, 11 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Imported observations
19
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • •Imported DBPR observations appear directly inside inspection entries when available.
  • •When note coverage is missing, the official violation record still stays visible.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Call Back - Admin. complaint recommended
  • [42-01-4] Wet mop not stored in a manner to allow the mop to dry. The manager inverted it over the mop sink.
  • [48-01-5] No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. Observed jurisdiction numbers 053400 and 055333 expired on 08/18/2023
  • [22-41-4] Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed the dish machine chlorine at 0.00ppms.
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

BASEMENT KITCHEN AND WARM UP KITCHEN has some meaningful issues on record. Would you still eat here?

C record

This is where the context matters most — some people will still eat there, others will want cleaner inspections first.

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