10720 W FLAGLER ST UNIT #15, SWEETWATER, FL 33174
License #2316174
Inspection History
Critical Major Minor
2025-12-29 — Complaint Full
Inspection Completed - No Further Action
- [03] No plan review submitted or approved
- [08] Improper cold holding temperatures
- [12] Toxic substances improperly stored or labeled
- [16] Food contact surfaces not properly sanitized
- [22] No hair restraints used where required
- [23] No date marking of ready-to-eat TCS food
- [24] No consumer advisory for raw/undercooked food
- [25] Food contact surfaces not clean and sanitized
- [31] Food stored on floor or not properly protected
- [32] Food not properly labeled or dated
- [33] Non-food contact surfaces not clean
- [35] Single-service items improperly stored or used
- [36] Thermometers not available or inaccurate
- [41] Plumbing not properly installed or maintained
- [14] Raw animal food stored over ready-to-eat food
2025-10-28 — Complaint Full
Call Back - Complied
- [11] Improper reheating of food for hot holding
- [14] Raw animal food stored over ready-to-eat food
- [23] No date marking of ready-to-eat TCS food
- [31] Food stored on floor or not properly protected
- [36] Thermometers not available or inaccurate
2025-08-28 — Complaint Full
Call Back - Admin. complaint recommended
- [01] Required employee training not available
- [21] No proper handwashing by employees
- [22] No hair restraints used where required
- [23] No date marking of ready-to-eat TCS food
- [31] Food stored on floor or not properly protected
- [36] Thermometers not available or inaccurate
- [53] Establishment not in compliance with other codes
- [11] Improper reheating of food for hot holding
- [14] Raw animal food stored over ready-to-eat food
- [03] No plan review submitted or approved
- [08] Improper cold holding temperatures
2025-08-27 — Complaint Full
Administrative complaint recommended
- [01] Required employee training not available
- [09] Improper cooling of food
- [13] Food not from approved source or unapproved use
- [21] No proper handwashing by employees
- [23] No date marking of ready-to-eat TCS food
- [24] No consumer advisory for raw/undercooked food
- [29] Improper use of time as a public health control
- [33] Non-food contact surfaces not clean
- [41] Plumbing not properly installed or maintained
- [11] Improper reheating of food for hot holding
- [14] Raw animal food stored over ready-to-eat food
- [22] No hair restraints used where required
- [31] Food stored on floor or not properly protected
- [35] Single-service items improperly stored or used
- [36] Thermometers not available or inaccurate
- [53] Establishment not in compliance with other codes
- [02] No valid certified food manager or not present
- [03] No plan review submitted or approved
- [08] Improper cold holding temperatures
2025-07-14 — Routine - Food
Inspection Completed - No Further Action
- [01] Required employee training not available
- [03] No plan review submitted or approved
- [25] Food contact surfaces not clean and sanitized
- [10] Improper cooking temperatures/times
- [11] Improper reheating of food for hot holding
- [14] Raw animal food stored over ready-to-eat food
- [22] No hair restraints used where required
- [35] Single-service items improperly stored or used
- [36] Thermometers not available or inaccurate
- [53] Establishment not in compliance with other codes
- [08] Improper cold holding temperatures