Tracked 493,861 243,443 71,461

BEACH HOUSE POMPANO  F

270 N POMPANO BEACH BLVD, POMPANO BEACH, FL 33062

License #1624374


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๐Ÿฝ๏ธ Would You Eat Here?

Based on BEACH HOUSE POMPANO's inspection record, would you dine here?

Inspection History

Critical Major Minor
2026-02-26 โ€” Routine - Food
Inspection Completed - No Further Action
  • [08] Improper cold holding temperatures
  • [11] Improper reheating of food for hot holding
  • [24] No consumer advisory for raw/undercooked food
  • [51] Employee lockers or storage not provided
  • [12] Toxic substances improperly stored or labeled
  • [31] Food stored on floor or not properly protected
  • [03] No plan review submitted or approved
2026-02-26 โ€” Routine - Food
Inspection Completed - No Further Action
  • [08] Improper cold holding temperatures
  • [11] Improper reheating of food for hot holding
  • [12] Toxic substances improperly stored or labeled
  • [24] No consumer advisory for raw/undercooked food
  • [51] Employee lockers or storage not provided
  • [31] Food stored on floor or not properly protected
  • [03] No plan review submitted or approved
2025-10-21 โ€” Routine - Food
Inspection Completed - No Further Action
  • [02] No valid certified food manager or not present
  • [11] Improper reheating of food for hot holding
  • [24] No consumer advisory for raw/undercooked food
  • [51] Employee lockers or storage not provided
  • [10] Improper cooking temperatures/times
  • [22] No hair restraints used where required
  • [31] Food stored on floor or not properly protected
  • [01] Required employee training not available
  • [03] No plan review submitted or approved
2025-10-21 โ€” Routine - Food
Inspection Completed - No Further Action
  • [01] Required employee training not available
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
  • [11] Improper reheating of food for hot holding
  • [22] No hair restraints used where required
  • [24] No consumer advisory for raw/undercooked food
  • [51] Employee lockers or storage not provided
  • [10] Improper cooking temperatures/times
  • [31] Food stored on floor or not properly protected