BEEF O' BRADY'S - BUSHNELL LLC

Name: BEEF O' BRADY'S - BUSHNELL LLC
Address: 2586 W CR 48, BUSHNELL, FL, 33513, US
Rating: 93.5

2586 W CR 48, BUSHNELL, FL 33513

License #7000461

🍺 Bar/Pub ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

93.5 Grade B / 100

Solid Health Score

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Quick take

BEEF O' BRADY'S - BUSHNELL LLC in BUSHNELL currently holds an InspectFL Health Score of 93.5 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on January 8, 2026. Across those visits, inspectors documented 10 total violations — 2 major, 8 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[21-04-4] In-use wet wiping cloth/towel used under cutting board. Employee removed towel from underneath cutting boards.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Reach in cooler cutting boards soiled with food debris on cook line.
[40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee removed phone from reach in cooler cutting board on cook line.
[16-46-4] Old labels stuck to food containers after cleaning. In ware washing area.
[41-17-4] Spray bottle containing toxic substance not labeled. Employee labeled bottle of surface cleaner by door to the patio.
[08B-38-4] Food stored on floor. Employee removed boxes of bread and bag of chicken from walk in freezer floor.
[13-03-4] Employee with no hair restraint while engaging in food preparation. Observed cook with no hair restraint.
[14-45-4] Cardboard used to line nonfood-contact shelves. Underneath microwave on cook line by fryers.

Community reaction

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Community pulse