🪰1,241,883 violations tracked across 67 Florida counties

BELUGA HOUSE WATERFRONT RESTAURANT

6897 SW 18 ST, BOCA RATON, FL 33433

License #6022926

🏨 Hotel/Resort ℹ️
44.5 Grade F / 100

Failing Health Score

How is this score calculated? →
Latest inspection
September 14, 2026 · 10 findings · 1 critical
Routine - Food
View inspection data
Need help reading this?
Newest inspection first. Red dots matter most.

The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.

Critical
Highest-priority rows.
Major
Worth checking for repeats.
Minor
Usually lower-risk context.
Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.
Inspections on file
7
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on September 14, 2026 shows 10 observation rows: 1 critical, 5 major, and 4 minor.

Official record

DBPR source + data confidence

Official source: DBPR
Inspection coverage
100%
Inspector notes
45
Coverage note
Inspector notes linked where available

InspectFL turns public DBPR records into a scan-friendly timeline. Use the official DBPR link when you want to verify the newest inspection at the source.

What you’ll see here
  • •Inspector notes appear inline when available.
  • •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
Map + verification

Open the place or verify the record

Open in Google Maps ↗ Open in Apple Maps ↗
DBPR
Facebook
X
Reddit
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then add what you actually saw.

Community pulse

Would you eat here?

BELUGA HOUSE WATERFRONT RESTAURANT has a rough inspection history. Would you risk it?

F record

A rough inspection history changes the conversation. This vote is a quick read on community trust.

Join the discussion

Seen this place in person? Share what stood out — cleanliness, food handling, service, or whether the inspection record matches the real experience.

Add your take in under a minute

Sign in once, then comment, reply, and save restaurants to your watchlist.

or comment with email

Loading comments…

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Link copied to clipboard!
Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Official DBPR inspection report ↗
  • Disposition: Inspection Completed - No Further Action
  • [24-08-4] Equipment and utensils not properly air-dried - wet nesting. Stacking metal pans and pots wet.
  • [31A-09-4] Handwash sink not accessible for employee use at all times. Shelf in front on handwashing sink in kitchen. Manager moved shelf
  • [31B-03-4] No soap provided at handwash sink. No handwashing soap at handwashing sink in kitchen and front counter area.
  • [06-09-2] Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Thawed fish still in reduced oxygen package , manager stated they just thawed out fish , and removed fish from reduced oxygen packaging.
  • [29-44-4] Air gap between water supply inlet and flood rim of equipment/sink is less than one inch. Drain pipes from dish washer going into drain
  • [31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at handwashing sink in kitchen and front counter area. Manager filled
  • [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Soda guns at main bar with a buildup of mold like substance. Manager cleaned and sanitized guns
  • [11-26-1] No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
  • [51-11-4] Carbon dioxide/helium tanks not adequately secured. Tank by soda boxes near mop sink not secured
  • [36-34-5] Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling vents in kitchen with dust
For business owners

Own or manage a business?

FairScore is a separate free beta for business owners who want a fairer way to understand online reviewer behavior.

Join with Google Learn More

FairScore does not change InspectFL scores, inspection data, rankings, or coverage.

Keep exploring

More places worth comparing

If you're deciding where to eat next, compare this page with similar spots nearby instead of relying on one score in isolation.