BENITO'S ITALIAN RESTAURANT AND PIZZERIA

Name: BENITO'S ITALIAN RESTAURANT AND PIZZERIA
Address: 2219 COUNTY RD 220 STE 317, MIDDLEBURG, FL, 32068, US
Rating: 97

2219 COUNTY RD 220 STE 317, MIDDLEBURG, FL 32068

License #2001463

🍕 Pizza/Italian ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

97 Grade A / 100

Excellent Health Score

How is this score calculated? →

Quick take

BENITO'S ITALIAN RESTAURANT AND PIZZERIA in MIDDLEBURG currently holds an InspectFL Health Score of 97 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on October 9, 2025. Across those visits, inspectors documented 6 total violations — 1 critical, 4 major, 1 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[11-26-1] No proof provided that some food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. No employee reporting agreement for Lacey. Provided DBPR Form HR 5030-103.
[31A-09-4] Handwash sink not accessible for employee use at all times. Kitchen handwash sink has a floor fan on the sink.
[53B-02-5] No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of food handler training for Adam, hired over 60 days.
[08A-13-5] Raw animal food stored in top portion of make table over ready-to-eat food in bottom portion of make table - no complete physical barrier between top and bottom. Raw chicken stored over cooked mussels in flip top reach in cooler.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade is soiled.
[12B-13-4] Opened employee beverage container in a cold holding unit with food to be served to customers. Open employee beverage in pizza flip top reach in cooler. Employee removed beverage.

Community reaction

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Community pulse