BHIMAVARAM RUCHULU

Name: BHIMAVARAM RUCHULU
Address: 10938 N 56 ST, TEMPLE TERRACE, FL, 33617, US
Rating: 80.4

10938 N 56 ST, TEMPLE TERRACE, FL 33617

License #3909515

80.4 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

BHIMAVARAM RUCHULU in TEMPLE TERRACE currently holds an InspectFL Health Score of 80.4 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 4 inspections on record from Florida DBPR, with the most recent inspection on May 1, 2026. Across those visits, inspectors documented 21 total violations — 1 critical, 10 major, 10 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Call Back - Complied
[12B-07-4] Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed an employee bottle of water being stored on the shelf above the prep table.
[08B-38-4] Food stored on floor. Observed containers of raw meat, cut produce, buckets of sauces and trays of dough being stored on the floor in the walk in cooler.
[02D-03-4] Items are still unlabeled
[21-10-4] Soiled dry wiping cloth in use. Observed several soiled wiping clothes on the prep tables.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Observed stained cutting boards on the flip top units in the kitchen.
[02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed several containers cooked of food in the walk in cooler with no date marking.
[41-17-4] Spray bottle containing toxic substance not labeled. Observed a bottle with a yellow liquid with no label. Discussed labeling with operator.

Community reaction

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Community pulse