220 E MONUMENT AVE STE A, KISSIMMEE, FL 34741
License #5911480
Inspection History
Critical Major Minor
2026-02-18 — Routine - Food
Inspection Completed - No Further Action
- [01] Required employee training not available
- [03] No plan review submitted or approved
- [16] Food contact surfaces not properly sanitized
- [22] No hair restraints used where required
- [23] No date marking of ready-to-eat TCS food
- [25] Food contact surfaces not clean and sanitized
- [12] Toxic substances improperly stored or labeled
- [14] Raw animal food stored over ready-to-eat food
- [31] Food stored on floor or not properly protected
- [36] Thermometers not available or inaccurate
- [08] Improper cold holding temperatures
2026-02-18 — Routine - Food
Inspection Completed - No Further Action
- [01] Required employee training not available
- [16] Food contact surfaces not properly sanitized
- [22] No hair restraints used where required
- [23] No date marking of ready-to-eat TCS food
- [25] Food contact surfaces not clean and sanitized
- [12] Toxic substances improperly stored or labeled
- [14] Raw animal food stored over ready-to-eat food
- [31] Food stored on floor or not properly protected
- [36] Thermometers not available or inaccurate
- [03] No plan review submitted or approved
- [08] Improper cold holding temperatures
2025-10-09 — Routine - Food
Inspection Completed - No Further Action
- [01] Required employee training not available
- [03] No plan review submitted or approved
- [13] Food not from approved source or unapproved use
- [22] No hair restraints used where required
- [31] Food stored on floor or not properly protected
- [14] Raw animal food stored over ready-to-eat food
- [36] Thermometers not available or inaccurate
- [08] Improper cold holding temperatures
2025-10-09 — Routine - Food
Inspection Completed - No Further Action
- [01] Required employee training not available
- [03] No plan review submitted or approved
- [13] Food not from approved source or unapproved use
- [22] No hair restraints used where required
- [14] Raw animal food stored over ready-to-eat food
- [31] Food stored on floor or not properly protected
- [36] Thermometers not available or inaccurate
- [08] Improper cold holding temperatures