Tracked 246,691 121,605 35,697

BIZZARRO PIZZA COMPANY F

1024 HWY A1A STE 134, SATELLITE BEACH, FL 32937

License #1507239

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Inspection History

Critical Major Minor

2026-01-22 — Routine - Food

Warning Issued

[03] No plan review submitted or approved
[08] Improper cold holding temperatures
[11] Improper reheating of food for hot holding
[12] Toxic substances improperly stored or labeled
[13] Food not from approved source or unapproved use
[14] Raw animal food stored over ready-to-eat food
[16] Food contact surfaces not properly sanitized
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[24] No consumer advisory for raw/undercooked food
[31] Food stored on floor or not properly protected
[32] Food not properly labeled or dated
[35] Single-service items improperly stored or used
[36] Thermometers not available or inaccurate
[40] Employee eating, drinking, or smoking in food area
[41] Plumbing not properly installed or maintained
[50] Premises not maintained or clean
[53] Establishment not in compliance with other codes
[10] Improper cooking temperatures/times

2026-01-22 — Routine - Food

Warning Issued

[03] No plan review submitted or approved
[08] Improper cold holding temperatures
[11] Improper reheating of food for hot holding
[12] Toxic substances improperly stored or labeled
[13] Food not from approved source or unapproved use
[14] Raw animal food stored over ready-to-eat food
[16] Food contact surfaces not properly sanitized
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[24] No consumer advisory for raw/undercooked food
[31] Food stored on floor or not properly protected
[32] Food not properly labeled or dated
[35] Single-service items improperly stored or used
[40] Employee eating, drinking, or smoking in food area
[41] Plumbing not properly installed or maintained
[50] Premises not maintained or clean
[53] Establishment not in compliance with other codes
[10] Improper cooking temperatures/times
[36] Thermometers not available or inaccurate

2025-09-25 — Routine - Food

Call Back - Complied

[14] Raw animal food stored over ready-to-eat food
[16] Food contact surfaces not properly sanitized
[32] Food not properly labeled or dated
[36] Thermometers not available or inaccurate

2025-09-25 — Routine - Food

Call Back - Complied

[14] Raw animal food stored over ready-to-eat food
[16] Food contact surfaces not properly sanitized
[32] Food not properly labeled or dated
[36] Thermometers not available or inaccurate

2025-09-16 — Routine - Food

Call Back - Extension given, pending

[14] Raw animal food stored over ready-to-eat food
[16] Food contact surfaces not properly sanitized
[31] Food stored on floor or not properly protected
[32] Food not properly labeled or dated
[36] Thermometers not available or inaccurate
[53] Establishment not in compliance with other codes

2025-09-16 — Routine - Food

Call Back - Extension given, pending

[16] Food contact surfaces not properly sanitized
[53] Establishment not in compliance with other codes
[14] Raw animal food stored over ready-to-eat food
[31] Food stored on floor or not properly protected
[32] Food not properly labeled or dated
[36] Thermometers not available or inaccurate

2025-07-17 — Routine - Food

Warning Issued

[16] Food contact surfaces not properly sanitized
[22] No hair restraints used where required
[24] No consumer advisory for raw/undercooked food
[25] Food contact surfaces not clean and sanitized
[32] Food not properly labeled or dated
[36] Thermometers not available or inaccurate
[50] Premises not maintained or clean
[53] Establishment not in compliance with other codes
[14] Raw animal food stored over ready-to-eat food
[31] Food stored on floor or not properly protected

2025-07-17 — Routine - Food

Warning Issued

[16] Food contact surfaces not properly sanitized
[22] No hair restraints used where required
[24] No consumer advisory for raw/undercooked food
[25] Food contact surfaces not clean and sanitized
[32] Food not properly labeled or dated
[50] Premises not maintained or clean
[53] Establishment not in compliance with other codes
[14] Raw animal food stored over ready-to-eat food
[31] Food stored on floor or not properly protected
[36] Thermometers not available or inaccurate