BLISS COOKHOUSE

Name: BLISS COOKHOUSE
Address: 2710 ALT 19 STE 101, PALM HARBOR, FL, 34683, US
Rating: 81.8

2710 ALT 19 STE 101, PALM HARBOR, FL 34683

License #6216523

🏨 Hotel/Resort ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

81.8 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

BLISS COOKHOUSE in PALM HARBOR currently holds an InspectFL Health Score of 81.8 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on April 9, 2026. Across those visits, inspectors documented 28 total violations — 3 critical, 7 major, 18 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Call Back - Complied
[23-24-4] Buildup of food debris/soil residue on equipment door handles. Handles of reach in cooler by dry storage has build up of residue.
[36-37-5] Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling in ware washing area and dry storage acoustic tiles. To smooth and easily cleanable.
[36-36-4] Ceiling tile missing. Ceiling tiles missing throughout kitchen
[14-09-4] Cutting board has cut marks and is no longer cleanable. Grooved cutting board on cook line.
[14-33-4] Reach-in cooler shelves with rust that has pitted the surface. Reach in cooler next to dry storage has shelves that are rusted.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board stained on cook line.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse