Tracked 493,861 243,443 71,461

BLUE ANCHOR  F

804 E ATLANTIC AVE, DELRAY BEACH, FL 33483

License #6011515

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Based on BLUE ANCHOR's inspection record, would you dine here?

Inspection History

Critical Major Minor
2026-03-02 — Routine - Food
Emergency Order Callback Complied
  • [22] No hair restraints used where required
2026-03-02 — Routine - Food
Emergency Order Callback Not Complied
  • [22] No hair restraints used where required
  • [35] Single-service items improperly stored or used
  • [53] Establishment not in compliance with other codes
2026-03-02 — Routine - Food
Emergency Order Callback Not Complied
  • [35] Single-service items improperly stored or used
  • [53] Establishment not in compliance with other codes
  • [22] No hair restraints used where required
2026-03-02 — Routine - Food
Emergency Order Callback Complied
  • [22] No hair restraints used where required
2026-02-24 — Complaint Partial
Administrative complaint recommended
  • [50] Premises not maintained or clean
2026-02-24 — Complaint Partial
Administrative complaint recommended
  • [50] Premises not maintained or clean
2026-02-24 — Routine - Food
Emergency Order Callback Not Complied
  • [53] Establishment not in compliance with other codes
  • [22] No hair restraints used where required
  • [35] Single-service items improperly stored or used
2026-02-24 — Routine - Food
Emergency Order Callback Not Complied
  • [35] Single-service items improperly stored or used
  • [53] Establishment not in compliance with other codes
  • [22] No hair restraints used where required
2026-02-21 — Routine - Food
Emergency Order Callback Not Complied
  • [22] No hair restraints used where required
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
  • [53] Establishment not in compliance with other codes
2026-02-21 — Routine - Food
Emergency Order Callback Not Complied
  • [35] Single-service items improperly stored or used
  • [22] No hair restraints used where required
  • [36] Thermometers not available or inaccurate
  • [53] Establishment not in compliance with other codes
2026-02-18 — Routine - Food
Emergency Order Callback Not Complied
  • [22] No hair restraints used where required
  • [29] Improper use of time as a public health control
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
  • [53] Establishment not in compliance with other codes
2026-02-18 — Routine - Food
Emergency Order Callback Not Complied
  • [22] No hair restraints used where required
  • [29] Improper use of time as a public health control
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
  • [53] Establishment not in compliance with other codes
2026-02-17 — Routine - Food
Emergency Order Callback Not Complied
  • [03] No plan review submitted or approved
  • [22] No hair restraints used where required
  • [29] Improper use of time as a public health control
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
  • [53] Establishment not in compliance with other codes
2026-02-17 — Routine - Food
Emergency Order Callback Not Complied
  • [03] No plan review submitted or approved
  • [22] No hair restraints used where required
  • [29] Improper use of time as a public health control
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
  • [53] Establishment not in compliance with other codes
2026-02-10 — Routine - Food
Emergency order recommended
  • [01] Required employee training not available
  • [03] No plan review submitted or approved
  • [22] No hair restraints used where required
  • [29] Improper use of time as a public health control
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
  • [41] Plumbing not properly installed or maintained
  • [53] Establishment not in compliance with other codes
2026-02-10 — Routine - Food
Emergency order recommended
  • [01] Required employee training not available
  • [03] No plan review submitted or approved
  • [22] No hair restraints used where required
  • [29] Improper use of time as a public health control
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
  • [41] Plumbing not properly installed or maintained
  • [53] Establishment not in compliance with other codes
2025-12-29 — Complaint Full
Emergency Order Callback Not Complied
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
2025-12-29 — Complaint Full
Emergency Order Callback Not Complied
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
2025-12-29 — Complaint Full
Emergency Order Callback Complied
  • [36] Thermometers not available or inaccurate
2025-12-29 — Complaint Full
Emergency Order Callback Complied
  • [36] Thermometers not available or inaccurate
2025-12-26 — Complaint Full
Emergency Order Callback Not Complied
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
2025-12-26 — Complaint Full
Emergency Order Callback Not Complied
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
2025-12-23 — Complaint Full
Emergency Order Callback Not Complied
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
2025-12-23 — Complaint Full
Emergency Order Callback Not Complied
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
2025-12-22 — Complaint Full
Emergency order recommended
  • [35] Single-service items improperly stored or used
  • [12] Toxic substances improperly stored or labeled
  • [36] Thermometers not available or inaccurate
  • [50] Premises not maintained or clean
2025-12-22 — Complaint Full
Emergency order recommended
  • [12] Toxic substances improperly stored or labeled
  • [36] Thermometers not available or inaccurate
  • [50] Premises not maintained or clean
  • [35] Single-service items improperly stored or used
2025-12-08 — Complaint Full
Emergency Order Callback Complied
  • [23] No date marking of ready-to-eat TCS food
  • [36] Thermometers not available or inaccurate
  • [50] Premises not maintained or clean
  • [14] Raw animal food stored over ready-to-eat food
2025-12-08 — Complaint Full
Emergency Order Callback Complied
  • [23] No date marking of ready-to-eat TCS food
  • [36] Thermometers not available or inaccurate
  • [50] Premises not maintained or clean
  • [14] Raw animal food stored over ready-to-eat food
2025-12-05 — Complaint Full
Emergency Order Callback Not Complied
  • [35] Single-service items improperly stored or used
  • [08] Improper cold holding temperatures
  • [14] Raw animal food stored over ready-to-eat food
  • [23] No date marking of ready-to-eat TCS food
  • [36] Thermometers not available or inaccurate
  • [50] Premises not maintained or clean
  • [10] Improper cooking temperatures/times
  • [22] No hair restraints used where required
2025-12-05 — Complaint Full
Emergency Order Callback Not Complied
  • [23] No date marking of ready-to-eat TCS food
  • [36] Thermometers not available or inaccurate
  • [50] Premises not maintained or clean
  • [10] Improper cooking temperatures/times
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [35] Single-service items improperly stored or used
  • [08] Improper cold holding temperatures
2025-12-04 — Complaint Full
Emergency order recommended
  • [35] Single-service items improperly stored or used
  • [01] Required employee training not available
  • [03] No plan review submitted or approved
  • [06] Handwash sink not accessible or not supplied
  • [08] Improper cold holding temperatures
  • [14] Raw animal food stored over ready-to-eat food
  • [23] No date marking of ready-to-eat TCS food
  • [31] Food stored on floor or not properly protected
  • [36] Thermometers not available or inaccurate
  • [50] Premises not maintained or clean
  • [10] Improper cooking temperatures/times
  • [22] No hair restraints used where required
2025-12-04 — Complaint Full
Emergency order recommended
  • [01] Required employee training not available
  • [03] No plan review submitted or approved
  • [06] Handwash sink not accessible or not supplied
  • [08] Improper cold holding temperatures
  • [23] No date marking of ready-to-eat TCS food
  • [31] Food stored on floor or not properly protected
  • [36] Thermometers not available or inaccurate
  • [50] Premises not maintained or clean
  • [10] Improper cooking temperatures/times
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [35] Single-service items improperly stored or used
2025-11-07 — Complaint Full
Inspection Completed - No Further Action
  • [35] Single-service items improperly stored or used
  • [14] Raw animal food stored over ready-to-eat food
  • [27] No test kit for measuring sanitizer concentration
  • [29] Improper use of time as a public health control
  • [32] Food not properly labeled or dated
  • [36] Thermometers not available or inaccurate
  • [22] No hair restraints used where required
2025-11-07 — Complaint Full
Inspection Completed - No Further Action
  • [27] No test kit for measuring sanitizer concentration
  • [32] Food not properly labeled or dated
  • [36] Thermometers not available or inaccurate
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [29] Improper use of time as a public health control
  • [35] Single-service items improperly stored or used
2025-10-31 — Routine - Food
Call Back - Complied
  • [16] Food contact surfaces not properly sanitized
  • [27] No test kit for measuring sanitizer concentration
  • [29] Improper use of time as a public health control
  • [32] Food not properly labeled or dated
  • [14] Raw animal food stored over ready-to-eat food
2025-10-31 — Routine - Food
Call Back - Complied
  • [14] Raw animal food stored over ready-to-eat food
  • [16] Food contact surfaces not properly sanitized
  • [27] No test kit for measuring sanitizer concentration
  • [29] Improper use of time as a public health control
  • [32] Food not properly labeled or dated
2025-10-22 — Routine - Food
Administrative complaint recommended
  • [14] Raw animal food stored over ready-to-eat food
  • [16] Food contact surfaces not properly sanitized
  • [23] No date marking of ready-to-eat TCS food
  • [27] No test kit for measuring sanitizer concentration
  • [29] Improper use of time as a public health control
  • [32] Food not properly labeled or dated
  • [22] No hair restraints used where required
  • [41] Plumbing not properly installed or maintained
  • [53] Establishment not in compliance with other codes
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
2025-10-22 — Routine - Food
Administrative complaint recommended
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
  • [16] Food contact surfaces not properly sanitized
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [27] No test kit for measuring sanitizer concentration
  • [29] Improper use of time as a public health control
  • [32] Food not properly labeled or dated
  • [41] Plumbing not properly installed or maintained
  • [53] Establishment not in compliance with other codes
  • [14] Raw animal food stored over ready-to-eat food