BLUE HIGHWAY A PIZZERIA

Name: BLUE HIGHWAY A PIZZERIA
Address: 204 N E HWY 441, MICANOPY, FL, 32667, US
Rating: 90.2

204 N E HWY 441, MICANOPY, FL 32667

License #1103011

🍕 Pizza/Italian ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

90.2 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

BLUE HIGHWAY A PIZZERIA in MICANOPY currently holds an InspectFL Health Score of 90.2 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on April 22, 2026. Across those visits, inspectors documented 11 total violations — 2 critical, 4 major, 5 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

67%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on reach-in cooler next to kitchen hand washing sink stained.
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Item stored in reach-in cooler next to kitchen hand washing sink: chicken salad (45F - Cold Holding). Manager stated chicken salad was placed in cooler two hours prior to temperature being taken. Manager moved chicken salad to reach-in freezer to reduce temperature to 41F. Item stored in reach-in cooler across from pizza oven: meatballs (45F - Cold Holding). Manager stated meatballs were placed in cooler two hours prior to temperature being taken. Manager moved meatballs to reach-in freezer to reduce temperature to 41F.
[08B-49-4] Employee personal food not properly identified and segregated from food to be served to the public. Employee personal food in reach-in cooler next to storage area ice machine not stored in area designated for employee food. Manager moved personal food to area where personal food is stored.
[41-17-4] Spray bottle containing toxic substance not labeled. Spray bottle of sanitizer water next to ice machine. Manager placed proper label on spray bottle.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse