BOCAS GRILL DORAL
10201 NW 58 ST UNIT 108, DORAL, FL 33178
License #2337083
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Failing Health Score
How is this score calculated? →BOCAS GRILL DORAL in DORAL currently holds an InspectFL Health Score of 69.9 out of 100 — an F grade — a serious pattern of repeat or critical violations. This restaurant has 4 inspections on record from Florida DBPR, with the most recent inspection on April 21, 2026. Across those visits, inspectors documented 25 total violations — 3 critical, 5 major, 17 minor.
What’s powering this page
InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Imported DBPR observations appear directly inside inspection entries when available.
- •When note coverage is missing, the official violation record still stays visible.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Warning Issued
- [13-07-4] Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed multiple employees throughout restaurant engaging in food handling wearing bracelets and watches.
- [24-08-4] Equipment and utensils not properly air-dried - wet nesting. Observed metal and plastic containers on shelf at ware washing area, wet nesting..
- [29-28-4] Water treatment device has not been inspected or serviced according to manufacturers instructions. Observed water filter next to ice machine at kitchen area missing service date.
- [01B-13-4] Stop Sale issued due to food not being in a wholesome, sound condition. Observed Establishment conducting vacuum packaging of raw salmon while not frozen before during or after process and without an approved HACCP plan.
- [22-16-4] Reach-in cooler /Walk-in cooler interior/shelves have accumulation of soil residues. Observed shelves at walk in cooler soiled with mold like substance.
- [14-01-5] Bowl or other container with no handle used to dispense food. Observed a plastic container with no handle, used to portion shredded cheese located at walk in cooler.
- [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed nozzle cap on spray hose at ware washing area spiked with mold like substance.
- [03F-10-5] No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed establishment has no written plans for brownies, stored at ambient temperature at bar area as per manager placed at its location less than four hours ago. Provided manager with form via email.com.
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.
Would you eat here?
BOCAS GRILL DORAL has a rough inspection history. Would you risk it?
A rough inspection history changes the conversation. This vote is a quick read on community trust.
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