Tracked 493,861 243,443 71,461

BONCHON RESTAURANT  C

504 N ALAFAYA TRL UNIT B-108, ORLANDO, FL 32828

License #5814445

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🍽️ Would You Eat Here?

Based on BONCHON RESTAURANT's inspection record, would you dine here?

Inspection History

Critical Major Minor
2026-02-13 — Routine - Food
Warning Issued
  • [08] Improper cold holding temperatures
  • [14] Raw animal food stored over ready-to-eat food
  • [23] No date marking of ready-to-eat TCS food
  • [29] Improper use of time as a public health control
  • [31] Food stored on floor or not properly protected
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
  • [53] Establishment not in compliance with other codes
2026-02-13 — Routine - Food
Warning Issued
  • [35] Single-service items improperly stored or used
  • [23] No date marking of ready-to-eat TCS food
  • [29] Improper use of time as a public health control
  • [31] Food stored on floor or not properly protected
  • [36] Thermometers not available or inaccurate
  • [53] Establishment not in compliance with other codes
  • [14] Raw animal food stored over ready-to-eat food
  • [08] Improper cold holding temperatures
2025-08-06 — Routine - Food
Inspection Completed - No Further Action
  • [12] Toxic substances improperly stored or labeled
  • [25] Food contact surfaces not clean and sanitized
  • [27] No test kit for measuring sanitizer concentration
  • [29] Improper use of time as a public health control
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
  • [14] Raw animal food stored over ready-to-eat food
  • [08] Improper cold holding temperatures
2025-08-06 — Routine - Food
Inspection Completed - No Further Action
  • [35] Single-service items improperly stored or used
  • [08] Improper cold holding temperatures
  • [12] Toxic substances improperly stored or labeled
  • [25] Food contact surfaces not clean and sanitized
  • [27] No test kit for measuring sanitizer concentration
  • [29] Improper use of time as a public health control
  • [36] Thermometers not available or inaccurate
  • [14] Raw animal food stored over ready-to-eat food