🪰515,480 violations tracked across 67 Florida counties

BONEFISH GRILL

1761 W SR 434, LONGWOOD, FL 32750

License #6904413

🦞 Seafood ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
79.9 Grade C / 100

Mixed Health Record

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Quick take

BONEFISH GRILL in LONGWOOD currently holds an InspectFL Health Score of 79.9 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on March 20, 2026. Across those visits, inspectors documented 17 total violations — 1 critical, 3 major, 13 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Imported observations
17
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • •Imported DBPR observations appear directly inside inspection entries when available.
  • •When note coverage is missing, the official violation record still stays visible.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Administrative complaint recommended
  • [03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. - roasted garlic in oil (72f - Cold Holding)
  • [10-20-4] In-use tongs stored on equipment door handle between uses. - tongs on grill handle
  • [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - heavy grease build up on pipes and gas hoses behind kitchen equipment - grease build up on shelf above 4 burner range - dust build up on ceiling mounted camera
  • [29-11-4] Water leaking from pipe and/or faucet/handle. - plumbing at hand wash sink at prep area
  • [36-22-4] Floor area(s) covered with standing water. - deep grout lines causing retention of standing water at cookline
  • [52-10-4] Establishment advertised fresh juice, but juice was not prepared within 12 hours of sale and/or juice contains additives. - menu advertising "Fresh citrus juices" for Heatwave Martini and Dragon Fruit Margarita but the establishment uses commercially processed bottled juices.
  • [16-03-4] Accumulation of debris inside warewashing machine.
  • [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. - cookline cutting boards
  • [24-14-4] Clean utensils stored between equipment and wall. - knife at cookline
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

BONEFISH GRILL has some meaningful issues on record. Would you still eat here?

C record

This is where the context matters most — some people will still eat there, others will want cleaner inspections first.

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