BONOS PIT BAR-B-Q

Name: BONOS PIT BAR-B-Q
Address: 10065 SKINNER LAKE DR, JACKSONVILLE, FL, 32246, US
Rating: 85.2

10065 SKINNER LAKE DR, JACKSONVILLE, FL 32246

License #2612637

🔥 BBQ ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

85.2 Grade B / 100

Solid Health Score

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Quick take

BONOS PIT BAR-B-Q in JACKSONVILLE currently holds an InspectFL Health Score of 85.2 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 4 inspections on record from Florida DBPR, with the most recent inspection on January 14, 2026. Across those visits, inspectors documented 34 total violations — 9 critical, 10 major, 15 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

75%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Observed blade of can opener in prep area and ice chute at large ice machine soiled.
[24-08-4] Equipment and utensils not properly air-dried - wet nesting. Clean stacked cups on counter near soda machine at front service line unable to properly air dry
[33-23-4] Grease receptacle/dumpster not on proper pad/nonabsorbent surface. Observed grease receptacle stored on non absorbent surface. Receptacle on side of dumpster in grassy/ dirt area.
[32-12-6] Covered waste receptacle not provided in womens bathroom. Observed waste receptacle in womens restroom missing lid.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gasket on reach-in cooler bottom drawer below stove soiled
[02D-01-5] Working containers of food removed from original container not identified by common name. Observed two containers of white substance removed from original packaging not labeled. Operator labeled containers of flour and crackmeal
[41-05-4] Pesticide/insecticide labeled for household use only present in establishment. Observed unlabeled Spray bottle containing toxic substance stored in cabinet past restrooms. Operator labeled spray bottle of multi cleaner.
[14-11-5] Equipment in poor repair. Observed gasket on reach-in cooler door above reach in freezer door, in disrepair. Also, gasket on walk-in-cooler in disrepair.

Call Back - Complied
[24-05-4] Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Multiple bowls and squeeze bottles on clean storage shelf in warewashing area not inverted/ protected.
[01B-01-4] Dented/rusted cans present. See stop sale. Can of beef gravy dented and crimped and slightly swollen at both rims of can. Stop Sale.
[41-10-4] Toxic substance/chemical improperly stored. Spray bottles of multiple cleaners stored next to single service to go trays. Operator removed chemicals to properly store.
[08B-38-4] Food stored on floor. Can of apples used as door stop near walk-in-cooler. Operator removed can from floor to properly store.
[33-23-4] Grease receptacle/dumpster not on proper pad/nonabsorbent surface. Grease receptacle not on non absorbent surface. Receptacle sits on dirt/ grass
[35A-02-7] Live, small flying insects found Observed,five flying insects at front counter area near drive thru window and BBQ pit area. Operator plugged in a bug zapper nearby.
[24-08-4] Equipment and utensils not properly air-dried - wet nesting. Clean stacked pans on storage shelf in warewashing area and clean cups at counter next to tea machine at front counter area unable to properly air dry
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior sliding doors on large ice machine soiled.
[31A-09-4] Handwash sink not accessible for employee use at all times. Hand wash sink on front service line blocked by large bin of sugar and multiple trash cans. Operator removed items to clear path to hand wash sink.
[53A-01-7] Manager or person in charge lacking proof of food manager certification. Manager Samantha unable to locate her CFM certificate. The other location she was at is supposed to to send a picture.
[03B-01-6] Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. house made Brunswick stew (98F-109F - Hot Holding) in food warmer at end of cooling. Employee reheated to more than 165F
[02C-03-5] Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Container of milk in rice on cook line opened more than 24:hours not date marked.
[41-17-4] Spray bottle containing toxic substance not labeled. Unlabeled Spray bottle containing toxic substance stored at front service line and one bottle in warewashing area. Operator labeled both spray bottles of cleaners.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute in large ice machine soiled. Also, spigot on ice tea machine near drive thru area soiled.

Administrative complaint recommended
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior sliding doors on large ice machine soiled.
[33-23-4] Grease receptacle/dumpster not on proper pad/nonabsorbent surface. Grease receptacle not on non absorbent surface. Receptacle sits on dirt/ grass
[35A-02-7] Live, small flying insects found Observed,five flying insects at front counter area near drive thru window and BBQ pit area. Operator plugged in a bug zapper nearby.
[53A-01-7] Manager or person in charge lacking proof of food manager certification. Manager Samantha unable to locate her CFM certificate. The other location she was at is supposed to to send a picture.
[08B-38-4] Food stored on floor. Can of apples used as door stop near walk-in-cooler. Operator removed can from floor to properly store.
[02C-03-5] Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Container of milk in rice on cook line opened more than 24:hours not date marked.
[24-08-4] Equipment and utensils not properly air-dried - wet nesting. Clean stacked pans on storage shelf in warewashing area and clean cups at counter next to tea machine at front counter area unable to properly air dry
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute in large ice machine soiled. Also, spigot on ice tea machine near drive thru area soiled.
[41-10-4] Toxic substance/chemical improperly stored. Spray bottles of multiple cleaners stored next to single service to go trays. Operator removed chemicals to properly store.
[31A-09-4] Handwash sink not accessible for employee use at all times. Hand wash sink on front service line blocked by large bin of sugar and multiple trash cans. Operator removed items to clear path to hand wash sink.
[03B-01-6] Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. house made Brunswick stew (98F-109F - Hot Holding) in food warmer at end of cooling. Employee reheated to more than 165F
[01B-01-4] Dented/rusted cans present. See stop sale. Can of beef gravy dented and crimped and slightly swollen at both rims of can. Stop Sale.

Community reaction

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Community pulse