Tracked 493,861 243,443 71,461

BORSALINO CAFE  F

1045 S UNIVERSITY DR, PLANTATION, FL 33324

License #1625651

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🍽️ Would You Eat Here?

Based on BORSALINO CAFE's inspection record, would you dine here?

Inspection History

Critical Major Minor
2026-02-23 — Complaint Full
Inspection Completed - No Further Action
  • [01] Required employee training not available
  • [06] Handwash sink not accessible or not supplied
  • [12] Toxic substances improperly stored or labeled
  • [31] Food stored on floor or not properly protected
2026-02-23 — Complaint Full
Inspection Completed - No Further Action
  • [06] Handwash sink not accessible or not supplied
  • [31] Food stored on floor or not properly protected
  • [12] Toxic substances improperly stored or labeled
  • [01] Required employee training not available
2026-01-14 — Routine - Food
Administrative complaint recommended
  • [14] Raw animal food stored over ready-to-eat food
  • [53] Establishment not in compliance with other codes
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
2026-01-14 — Routine - Food
Administrative complaint recommended
  • [14] Raw animal food stored over ready-to-eat food
  • [53] Establishment not in compliance with other codes
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
2025-09-15 — Routine - Food
Inspection Completed - No Further Action
  • [08] Improper cold holding temperatures
  • [12] Toxic substances improperly stored or labeled
  • [29] Improper use of time as a public health control
  • [38] Ventilation or lighting not adequate
  • [41] Plumbing not properly installed or maintained
  • [10] Improper cooking temperatures/times
  • [14] Raw animal food stored over ready-to-eat food
  • [16] Food contact surfaces not properly sanitized
  • [53] Establishment not in compliance with other codes
2025-09-15 — Routine - Food
Inspection Completed - No Further Action
  • [16] Food contact surfaces not properly sanitized
  • [29] Improper use of time as a public health control
  • [38] Ventilation or lighting not adequate
  • [10] Improper cooking temperatures/times
  • [12] Toxic substances improperly stored or labeled
  • [14] Raw animal food stored over ready-to-eat food
  • [41] Plumbing not properly installed or maintained
  • [53] Establishment not in compliance with other codes
  • [08] Improper cold holding temperatures