BOUSTAN

Name: BOUSTAN
Address: 5300 E BAY DR #300, CLEARWATER, FL, 33764, US
Rating: 94

5300 E BAY DR #300, CLEARWATER, FL 33764

License #6217426

94 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

BOUSTAN in CLEARWATER currently holds an InspectFL Health Score of 94 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on January 22, 2026. Across those visits, inspectors documented 6 total violations — 2 critical, 2 major, 2 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[10-07-4] In-use utensil stored in standing water less than 135 degrees Fahrenheit. Spoon stored in standing water next to fry station.
[22-02-4] Food-contact surface soiled with food debris. Tortilla press at front and on kitchen island soiled with food and grease build up.
[01B-13-4] Stop Sale issued due to food not being in a wholesome, sound condition. Chicken cone from previous day on spit. Operator voluntarily discarded. Dented can of cornichons.
[03D-15-4] Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Chicken cone was saved from previous day rather than shaved down and placed back on spit which was turned off at time of inspection.
[50-08-7] Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit https://www2.myfloridalicense.com/hotels-restaurants/ Licensing inspection completed today and licensed.
[12B-07-4] Employee beverage container on a food preparation over cooking oil on dry storage shelf. Operator relocated drink.

Community reaction

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Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse