Tracked 742,896 366,185 107,493

BRAZAS CHICKEN  A

4797 S ORANGE AVE, ORLANDO, FL 32806

License #5810404


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๐Ÿฝ๏ธ Would You Eat Here?

Based on BRAZAS CHICKEN's inspection record, would you dine here?

Inspection History

Critical Major Minor
2026-01-30 โ€” Food-Licensing Inspection
Call Back - Complied
Passed โ€” No Violations
2026-01-30 โ€” Food-Licensing Inspection
Call Back - Complied
Passed โ€” No Violations
2026-01-30 โ€” Food-Licensing Inspection
Call Back - Complied
Passed โ€” No Violations
2026-01-26 โ€” Food-Licensing Inspection
Call Back - Extension given, pending
  • [27] No test kit for measuring sanitizer concentration
2026-01-26 โ€” Food-Licensing Inspection
Call Back - Extension given, pending
  • [27] No test kit for measuring sanitizer concentration
2026-01-26 โ€” Food-Licensing Inspection
Call Back - Extension given, pending
  • [27] No test kit for measuring sanitizer concentration
2026-01-23 โ€” Food-Licensing Inspection
Warning Issued
  • [27] No test kit for measuring sanitizer concentration
2026-01-23 โ€” Food-Licensing Inspection
Warning Issued
  • [27] No test kit for measuring sanitizer concentration
2026-01-23 โ€” Food-Licensing Inspection
Warning Issued
  • [27] No test kit for measuring sanitizer concentration
2025-10-30 โ€” Routine - Food
Inspection Completed - No Further Action
  • [08] Improper cold holding temperatures
  • [31] Food stored on floor or not properly protected
  • [35] Single-service items improperly stored or used
  • [41] Plumbing not properly installed or maintained
  • [51] Employee lockers or storage not provided
2025-10-30 โ€” Routine - Food
Inspection Completed - No Further Action
  • [35] Single-service items improperly stored or used
  • [08] Improper cold holding temperatures
  • [31] Food stored on floor or not properly protected
  • [41] Plumbing not properly installed or maintained
  • [51] Employee lockers or storage not provided
2025-10-30 โ€” Routine - Food
Inspection Completed - No Further Action
  • [08] Improper cold holding temperatures
  • [31] Food stored on floor or not properly protected
  • [35] Single-service items improperly stored or used
  • [41] Plumbing not properly installed or maintained
  • [51] Employee lockers or storage not provided