BREAKFAST CLUB OF OCOEE

Name: BREAKFAST CLUB OF OCOEE
Address: 267 WEST RD, OCOEE, FL, 34761, US
Rating: 82.6

267 WEST RD, OCOEE, FL 34761

License #5813557

☕ Café/Breakfast ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

82.6 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

BREAKFAST CLUB OF OCOEE in OCOEE currently holds an InspectFL Health Score of 82.6 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on February 19, 2026. Across those visits, inspectors documented 15 total violations — 3 critical, 4 major, 8 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board with black mold like substance in prep area.
[40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee removed jackets from shelf over bulk container of flour.
[02D-01-5] Working containers of food removed from original container not identified by common name. Employee labeled bulk container of flour in prep area.
[08B-38-4] Food stored on floor. Employee removed boxes of oil off floor in kitchen by entrance.
[14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. Around pipes in walk in freezer. Employee removed ice during inspection.
[51-11-4] Carbon dioxide/helium tanks not adequately secured. Employee secured tank In ware wash area.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse