Tracked 246,691 121,605 35,697

BROWNS COUNTRY BUFFET  F

14423 NW US HWY 441, ALACHUA, FL 32615

License #1101893


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Inspection History

Critical Major Minor
2026-02-27 — Routine - Food
Call Back - Extension given, pending
  • [31] Food stored on floor or not properly protected
  • [51] Employee lockers or storage not provided
2025-12-10 — Routine - Food
Call Back - Extension given, pending
  • [51] Employee lockers or storage not provided
  • [31] Food stored on floor or not properly protected
2025-12-09 — Routine - Food
Administrative complaint recommended
  • [08] Improper cold holding temperatures
  • [09] Improper cooling of food
  • [14] Raw animal food stored over ready-to-eat food
  • [23] No date marking of ready-to-eat TCS food
  • [24] No consumer advisory for raw/undercooked food
  • [25] Food contact surfaces not clean and sanitized
  • [33] Non-food contact surfaces not clean
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
  • [51] Employee lockers or storage not provided
  • [10] Improper cooking temperatures/times
  • [12] Toxic substances improperly stored or labeled
  • [22] No hair restraints used where required
  • [31] Food stored on floor or not properly protected
  • [03] No plan review submitted or approved
2025-08-21 — Routine - Food
Call Back - Complied
Passed — No Violations
2025-08-08 — Routine - Food
Administrative complaint recommended
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
  • [12] Toxic substances improperly stored or labeled
  • [14] Raw animal food stored over ready-to-eat food
  • [16] Food contact surfaces not properly sanitized
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [24] No consumer advisory for raw/undercooked food
  • [29] Improper use of time as a public health control
  • [36] Thermometers not available or inaccurate
  • [40] Employee eating, drinking, or smoking in food area
  • [41] Plumbing not properly installed or maintained
  • [46] No proof of required state licenses/permits