Tracked 246,691 121,605 35,697

BRUNO'S BAKERY AND RESTAURANT  B

21315 NW 2ND AVE, MIAMI GARDENS, FL 33169

License #2332160


Link copied to clipboard!

Inspection History

Critical Major Minor
2025-11-19 — Routine - Food
Inspection Completed - No Further Action
  • [14] Raw animal food stored over ready-to-eat food
  • [36] Thermometers not available or inaccurate
2025-11-19 — Routine - Food
Inspection Completed - No Further Action
  • [14] Raw animal food stored over ready-to-eat food
  • [36] Thermometers not available or inaccurate
2025-09-11 — Routine - Food
Emergency Order Callback Complied
  • [36] Thermometers not available or inaccurate
2025-09-11 — Routine - Food
Emergency Order Callback Complied
  • [36] Thermometers not available or inaccurate
2025-09-10 — Routine - Food
Emergency Order Callback Not Complied
  • [22] No hair restraints used where required
  • [35] Single-service items improperly stored or used
  • [41] Plumbing not properly installed or maintained
  • [14] Raw animal food stored over ready-to-eat food
  • [36] Thermometers not available or inaccurate
2025-09-10 — Routine - Food
Emergency Order Callback Not Complied
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
  • [41] Plumbing not properly installed or maintained
2025-09-09 — Routine - Food
Emergency order recommended
  • [35] Single-service items improperly stored or used
  • [41] Plumbing not properly installed or maintained
  • [36] Thermometers not available or inaccurate
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [31] Food stored on floor or not properly protected
2025-09-09 — Routine - Food
Emergency order recommended
  • [22] No hair restraints used where required
  • [35] Single-service items improperly stored or used
  • [41] Plumbing not properly installed or maintained
  • [14] Raw animal food stored over ready-to-eat food
  • [31] Food stored on floor or not properly protected
  • [36] Thermometers not available or inaccurate