BUFFALO WILD WINGS

Name: BUFFALO WILD WINGS
Address: 4576 OKEECHOBEE BLVD, WEST PALM BEACH, FL, 33417, US
Rating: 83.9

4576 OKEECHOBEE BLVD, WEST PALM BEACH, FL 33417

License #6021177

🍗 Wings/Chicken ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

83.9 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

BUFFALO WILD WINGS in WEST PALM BEACH currently holds an InspectFL Health Score of 83.9 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on February 24, 2026. Across those visits, inspectors documented 7 total violations — 5 critical, 2 major.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[22-51-5] Sanitizer solution other than chlorine, quat or iodine not at the proper minimum strength listed in the manufacturers instructions. Do not use equipment/utensils not properly sanitized. At bar triple sink; Sink and Surface (Lactic Acid/ Dodecylbenzene Sulfonic Acid ((DDBSA)) 0ppm/0ppm. Operator remade to 704ppm/700ppm.
[29-42-4] Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. At mop sink faucet; splitter added with hose attached, no vacuum breaker on splitter side with hose. Operator installed vacuum breaker on hose side of splitter.
[08A-20-5] Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. At walk-in cooler; raw comminuted beef stored over raw pork bacon. Advised Operator of proper storage/separation.
[12A-16-4] Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee entered kitchen from dining room then handled clean equipment, clean utensils and unwrapped single service take out containers without washing hands. Employee walked behind bar from dining room then handled clean equipment, clean glassware and prepared beverages for customers without washing hands. Operator discussed with employees who then washed hands.

Community reaction

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Community pulse