BW BLACKSMITH

Name: BW BLACKSMITH
Address: 419 SW FL 247 STE 101, LAKE CITY, FL, 32025, US
Rating: 89.5

419 SW FL 247 STE 101, LAKE CITY, FL 32025

License #2200676

89.5 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

BW BLACKSMITH in LAKE CITY currently holds an InspectFL Health Score of 89.5 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on January 16, 2026. Across those visits, inspectors documented 14 total violations — 2 critical, 6 major, 6 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

See the place, then share or verify

Open in Google Maps ↗ Open in Apple Maps ↗

DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[16-37-1] No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No test kit available for three compartment sink or sani-buckets. Manager ordered test kit.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach-in cooler gaskets throughout kitchen soiled with mold-like substances and old food debris.
[08B-38-4] Food stored on floor. Jug of oil on floor near back door. Employee moved to shelf.
[14-09-4] Cutting board has cut marks and is no longer cleanable. Cutting board grooved
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board soiled with mold-like substance.
[02C-03-5] Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Sour cream in back reach-in cooler with no date mark. Employee marked.
[21-38-4] Wiping cloth sanitizing solution stored on the floor. Sami-bucket on floor in coffee area. Employee moved to shelf.
[01B-01-4] Dented/rusted cans present. See stop sale. Edge/bottom seam dent on 102oz can of peppers on back-right storage shelf.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse