🪰512,693 violations tracked across 67 Florida counties

C LEVEL GRILL

8014 FRONT BEACH RD, PANAMA CITY BEACH, FL 32407

License #1305828

🍽️ American ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
90.6 Grade B / 100

Solid Health Score

How is this score calculated? →
Quick take

C LEVEL GRILL in PANAMA CITY BEACH currently holds an InspectFL Health Score of 90.6 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on April 1, 2026. Across those visits, inspectors documented 9 total violations — 2 critical, 2 major, 5 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Imported observations
9
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • •Imported DBPR observations appear directly inside inspection entries when available.
  • •When note coverage is missing, the official violation record still stays visible.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Inspection Completed - No Further Action
  • [14-11-5] Equipment in poor repair. Exposed insulation on underside of fry station make table lid, held together with duct tape.
  • [35B-01-4] Exterior door has a gap at the threshold that opens to the outside. Door to prep room.
  • [08B-12-5] Stored food not covered. Open case of okra in walk-in freezer. Employee closed case during inspection.
  • [27-16-4] Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Maximum temperature 76F at prep room hand wash sink.
  • [36-10-4] Worn floors in kitchen.
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

C LEVEL GRILL looks fairly solid on paper. Would you eat here?

B record

Solid overall, with enough history that people may still weigh the details differently.

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