CABBAGE KEY HIDEAWAY
P O BOX 200, CABBAGE KEY, FL 339450200
License #4600109
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Solid Health Score
How is this score calculated? →CABBAGE KEY HIDEAWAY in CABBAGE KEY currently holds an InspectFL Health Score of 89.2 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on April 16, 2026. Across those visits, inspectors documented 8 total violations — 2 critical, 1 major, 5 minor.
Start with the newest inspection, then verify the pattern
The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.
What stands out in this inspection history
The latest inspection on April 16, 2026 included 1 critical violation, 1 major, and 3 minor.
What’s powering this page
InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Imported DBPR observations appear directly inside inspection entries when available.
- •When note coverage is missing, the official violation record still stays visible.
See the place, then share or verify
*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Inspection Completed - No Further Action
- [14-11-5] Equipment in poor repair. Observed reach-in cooler across from cook line gasket torn.
- [36-32-5] Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling paint in kitchen peeling.
- [32-12-6] Covered waste receptacle not provided in womens bathroom. Observed covered receptacle in womens restroom broken. The operator replaced receptacle in womens restroom.
- [03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed raw chicken (48F - Cold Holding) in walk-in cooler. The Chef placed raw chicken in walk-in freezer.
- [11-26-1] No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Printed out Employee Reporting Form DBPR HR 5030-103 for Manager. The Manager filled out form during inspection.
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.
Would you eat here?
CABBAGE KEY HIDEAWAY looks fairly solid on paper. Would you eat here?
Solid overall, with enough history that people may still weigh the details differently.
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