CADDY SHACK BAR & GRILL

Name: CADDY SHACK BAR & GRILL
Address: 3122 GOLF VIEW RD, SEBRING, FL, 33870, US
Rating: 95

3122 GOLF VIEW RD, SEBRING, FL 33870

License #3800275

🍽️ American ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

95 Grade A / 100

Excellent Health Score

How is this score calculated? →

Quick take

CADDY SHACK BAR & GRILL in SEBRING currently holds an InspectFL Health Score of 95 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on November 25, 2025. Across those visits, inspectors documented 10 total violations — 1 critical, 1 major, 8 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[10-12-5] In-use ice scoop stored on soiled surface between uses. Observed ice scoop stored in a dirty pan, owner moved to have cleaned and sanitized.
[24-08-4] Equipment and utensils not properly air-dried - wet nesting. Observed stack of pans on the shelf in the dry storage area with water in between and air drying properly.
[05-09-4] No conspicuously located ambient air temperature thermometer in holding unit. Observed no ambient thermometer in the reach in cooler next to the wall in the kitchen, owner placed one in the reach in cooler.
[02C-08-5] Ready-to-eat, time/temperature control for safety food opened/prepared, frozen and then thawed and held at refrigeration temperature not properly date marked. Observed bowled lasagna in the reach in cooler on the cook line not date marked, owner stated was pulled from the walk in freezer on 11/21/25.
[14-11-5] Equipment in poor repair. Observed torn gaskets in the reach in cooler on the cook line, owner stated a work order has been placed to be replaced.
[14-45-4] Cardboard used to line nonfood-contact shelves. Observed cardboard lining shelf on the cook line with the microwave on it.
[21-38-4] Wiping cloth sanitizing solution stored on the floor. Observed sanitizing solution on the floor next to the oven, owner corrected by placing on another container off the floor.
[08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Observed a pan of raw steak over cooked chicken in the reach in cooler on the cook line, owner moved steak to bottom shelf.
[10-18-5] In-use utensil stored in sanitizer between uses. Observed two tongs stored in a sanitizer bucket on the cook line, owner took out.
[14-17-4] Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed shelves in the walk in cooler rusted and pitied.

Community reaction

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Community pulse