Tracked 742,896 366,185 107,493

CAFE 27 BAR & GRILL  F

4690 US HWY 27, WESTON, FL 33332

License #1620954


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๐Ÿฝ๏ธ Would You Eat Here?

Based on CAFE 27 BAR & GRILL's inspection record, would you dine here?

Inspection History

Critical Major Minor
2026-02-19 โ€” Routine - Food
Inspection Completed - No Further Action
  • [01] Required employee training not available
  • [02] No valid certified food manager or not present
  • [12] Toxic substances improperly stored or labeled
  • [14] Raw animal food stored over ready-to-eat food
  • [16] Food contact surfaces not properly sanitized
  • [22] No hair restraints used where required
  • [29] Improper use of time as a public health control
  • [40] Employee eating, drinking, or smoking in food area
  • [53] Establishment not in compliance with other codes
  • [10] Improper cooking temperatures/times
2026-02-19 โ€” Routine - Food
Inspection Completed - No Further Action
  • [01] Required employee training not available
  • [02] No valid certified food manager or not present
  • [16] Food contact surfaces not properly sanitized
  • [22] No hair restraints used where required
  • [40] Employee eating, drinking, or smoking in food area
  • [10] Improper cooking temperatures/times
  • [12] Toxic substances improperly stored or labeled
  • [14] Raw animal food stored over ready-to-eat food
  • [29] Improper use of time as a public health control
  • [53] Establishment not in compliance with other codes
2026-02-19 โ€” Routine - Food
Inspection Completed - No Further Action
  • [01] Required employee training not available
  • [02] No valid certified food manager or not present
  • [14] Raw animal food stored over ready-to-eat food
  • [16] Food contact surfaces not properly sanitized
  • [22] No hair restraints used where required
  • [29] Improper use of time as a public health control
  • [40] Employee eating, drinking, or smoking in food area
  • [53] Establishment not in compliance with other codes
  • [10] Improper cooking temperatures/times
  • [12] Toxic substances improperly stored or labeled
2025-09-23 โ€” Routine - Food
Administrative complaint recommended
  • [01] Required employee training not available
  • [08] Improper cold holding temperatures
  • [14] Raw animal food stored over ready-to-eat food
  • [25] Food contact surfaces not clean and sanitized
  • [31] Food stored on floor or not properly protected
  • [36] Thermometers not available or inaccurate
  • [41] Plumbing not properly installed or maintained
  • [53] Establishment not in compliance with other codes
  • [10] Improper cooking temperatures/times
2025-09-23 โ€” Routine - Food
Administrative complaint recommended
  • [01] Required employee training not available
  • [25] Food contact surfaces not clean and sanitized
  • [41] Plumbing not properly installed or maintained
  • [36] Thermometers not available or inaccurate
  • [10] Improper cooking temperatures/times
  • [14] Raw animal food stored over ready-to-eat food
  • [31] Food stored on floor or not properly protected
  • [53] Establishment not in compliance with other codes
  • [08] Improper cold holding temperatures
2025-09-23 โ€” Routine - Food
Administrative complaint recommended
  • [01] Required employee training not available
  • [08] Improper cold holding temperatures
  • [14] Raw animal food stored over ready-to-eat food
  • [25] Food contact surfaces not clean and sanitized
  • [31] Food stored on floor or not properly protected
  • [36] Thermometers not available or inaccurate
  • [41] Plumbing not properly installed or maintained
  • [53] Establishment not in compliance with other codes
  • [10] Improper cooking temperatures/times