Tracked 742,896 366,185 107,493

CAFE NOIR  F

3000 STIRLING RD UNIT 112, HOLLYWOOD, FL 33021

License #1625000

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🍽️ Would You Eat Here?

Based on CAFE NOIR's inspection record, would you dine here?

Inspection History

Critical Major Minor
2025-12-17 — Complaint Full
Inspection Completed - No Further Action
  • [03] No plan review submitted or approved
  • [14] Raw animal food stored over ready-to-eat food
  • [21] No proper handwashing by employees
  • [22] No hair restraints used where required
  • [36] Thermometers not available or inaccurate
  • [40] Employee eating, drinking, or smoking in food area
  • [10] Improper cooking temperatures/times
2025-12-17 — Complaint Full
Inspection Completed - No Further Action
  • [03] No plan review submitted or approved
  • [14] Raw animal food stored over ready-to-eat food
  • [21] No proper handwashing by employees
  • [22] No hair restraints used where required
  • [36] Thermometers not available or inaccurate
  • [40] Employee eating, drinking, or smoking in food area
  • [10] Improper cooking temperatures/times
2025-12-17 — Complaint Full
Inspection Completed - No Further Action
  • [14] Raw animal food stored over ready-to-eat food
  • [40] Employee eating, drinking, or smoking in food area
  • [10] Improper cooking temperatures/times
  • [21] No proper handwashing by employees
  • [22] No hair restraints used where required
  • [36] Thermometers not available or inaccurate
  • [03] No plan review submitted or approved
2025-10-16 — Routine - Food
Inspection Completed - No Further Action
  • [01] Required employee training not available
  • [21] No proper handwashing by employees
  • [31] Food stored on floor or not properly protected
  • [53] Establishment not in compliance with other codes
  • [10] Improper cooking temperatures/times
  • [12] Toxic substances improperly stored or labeled
  • [03] No plan review submitted or approved
2025-10-16 — Routine - Food
Inspection Completed - No Further Action
  • [01] Required employee training not available
  • [03] No plan review submitted or approved
  • [12] Toxic substances improperly stored or labeled
  • [21] No proper handwashing by employees
  • [10] Improper cooking temperatures/times
  • [31] Food stored on floor or not properly protected
  • [53] Establishment not in compliance with other codes
2025-10-16 — Routine - Food
Inspection Completed - No Further Action
  • [01] Required employee training not available
  • [21] No proper handwashing by employees
  • [10] Improper cooking temperatures/times
  • [12] Toxic substances improperly stored or labeled
  • [31] Food stored on floor or not properly protected
  • [53] Establishment not in compliance with other codes
  • [03] No plan review submitted or approved