Tracked 246,691 121,605 35,697

CAFETERIA RAUL  F

1800 PALM AVE, HIALEAH, FL 330102600

License #2311810

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Inspection History

Critical Major Minor
2026-02-17 — Routine - Food
Inspection Completed - No Further Action
  • [02] No valid certified food manager or not present
  • [21] No proper handwashing by employees
  • [23] No date marking of ready-to-eat TCS food
  • [24] No consumer advisory for raw/undercooked food
  • [31] Food stored on floor or not properly protected
  • [41] Plumbing not properly installed or maintained
  • [51] Employee lockers or storage not provided
  • [11] Improper reheating of food for hot holding
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [36] Thermometers not available or inaccurate
  • [08] Improper cold holding temperatures
2026-02-17 — Routine - Food
Inspection Completed - No Further Action
  • [02] No valid certified food manager or not present
  • [21] No proper handwashing by employees
  • [23] No date marking of ready-to-eat TCS food
  • [31] Food stored on floor or not properly protected
  • [41] Plumbing not properly installed or maintained
  • [36] Thermometers not available or inaccurate
  • [11] Improper reheating of food for hot holding
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [24] No consumer advisory for raw/undercooked food
  • [51] Employee lockers or storage not provided
  • [08] Improper cold holding temperatures
2025-09-26 — Routine - Food
Call Back - Complied
  • [08] Improper cold holding temperatures
2025-09-26 — Routine - Food
Call Back - Complied
  • [08] Improper cold holding temperatures
2025-09-24 — Routine - Food
Warning Issued
  • [03] No plan review submitted or approved
  • [06] Handwash sink not accessible or not supplied
  • [40] Employee eating, drinking, or smoking in food area
  • [08] Improper cold holding temperatures
2025-09-24 — Routine - Food
Warning Issued
  • [03] No plan review submitted or approved
  • [40] Employee eating, drinking, or smoking in food area
  • [06] Handwash sink not accessible or not supplied
  • [08] Improper cold holding temperatures