Tracked 742,896 366,185 107,493

CALYPSO BITES CARIBBEAN BAKERY & RESTAURANT  F

7836 NW 44 ST, SUNRISE, FL 33351

License #1625643

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🍽️ Would You Eat Here?

Based on CALYPSO BITES CARIBBEAN BAKERY & RESTAURANT's inspection record, would you dine here?

Inspection History

Critical Major Minor
2026-01-13 — Routine - Food
Inspection Completed - No Further Action
  • [02] No valid certified food manager or not present
  • [08] Improper cold holding temperatures
  • [03] No plan review submitted or approved
2026-01-13 — Routine - Food
Inspection Completed - No Further Action
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
2026-01-13 — Routine - Food
Inspection Completed - No Further Action
  • [02] No valid certified food manager or not present
  • [08] Improper cold holding temperatures
  • [03] No plan review submitted or approved
2025-08-12 — Routine - Food
Inspection Completed - No Further Action
  • [11] Improper reheating of food for hot holding
  • [22] No hair restraints used where required
  • [25] Food contact surfaces not clean and sanitized
  • [51] Employee lockers or storage not provided
  • [10] Improper cooking temperatures/times
  • [14] Raw animal food stored over ready-to-eat food
  • [03] No plan review submitted or approved
2025-08-12 — Routine - Food
Inspection Completed - No Further Action
  • [03] No plan review submitted or approved
  • [11] Improper reheating of food for hot holding
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [25] Food contact surfaces not clean and sanitized
  • [51] Employee lockers or storage not provided
  • [10] Improper cooking temperatures/times
2025-08-12 — Routine - Food
Inspection Completed - No Further Action
  • [11] Improper reheating of food for hot holding
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [25] Food contact surfaces not clean and sanitized
  • [51] Employee lockers or storage not provided
  • [10] Improper cooking temperatures/times
  • [03] No plan review submitted or approved