🪰512,693 violations tracked across 67 Florida counties

CAMILLE'S

2931 SCENIC HWY 98, DESTIN, FL 32541

License #5603403

74.9 Grade C / 100

Mixed Health Record

How is this score calculated? →
Quick take

CAMILLE'S in DESTIN currently holds an InspectFL Health Score of 74.9 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 4 inspections on record from Florida DBPR, with the most recent inspection on April 14, 2026. Across those visits, inspectors documented 19 total violations — 2 critical, 2 major, 15 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
75%
Imported observations
19
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • •Imported DBPR observations appear directly inside inspection entries when available.
  • •When note coverage is missing, the official violation record still stays visible.
⚠️
DBPR ordered this restaurant shut on February 13, 2026
The restaurant was allowed to reopen on February 13, 2026 after passing a callback inspection (Emergency Order Callback Complied). Recent compliance can pull the overall score up quickly because the InspectFL Health Score weighs callbacks heavily.
Disposition: Emergency order recommended · View official DBPR record →
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Inspection Completed - No Further Action
  • [31A-11-4] Handwash sink used for purposes other than handwashing. Bottle of dawn stored in sink in kitchen.
  • [36-22-4] Floor area(s) covered with standing water in dry storage room.
  • [08B-38-4] Food stored on floor. Case of lemons stored on ground in outside hallway between kitchen and dry storage room.
  • [22-20-5] Small amount Accumulation of black/green mold-like substance in the interior of the ice machine/bin in dry storage/ Mop sink room.
  • [06-06-5] Frozen time/temperature control for safety food being slacked at room temperature is no longer frozen solid. Thawing- raw chicken 58F ( 11:00-2:44 ). Employee placed chicken in freezer to reduce temperature.
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

CAMILLE'S has some meaningful issues on record. Would you still eat here?

C record

This is where the context matters most — some people will still eat there, others will want cleaner inspections first.

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