CANCUN GRILL
15406 NW 77 CT, MIAMI, FL 330165803
License #2322138
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Failing Health Score
How is this score calculated? →CANCUN GRILL in MIAMI currently holds an InspectFL Health Score of 66.7 out of 100 — an F grade — a serious pattern of repeat or critical violations. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on April 27, 2026. Across those visits, inspectors documented 42 total violations — 4 critical, 6 major, 32 minor.
Start with the newest inspection, then verify the pattern
The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.
What stands out in this inspection history
The latest inspection on April 27, 2026 shows 15 observation rows: 2 critical, 3 major, and 10 minor.
What’s powering this page
InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Inspector notes appear inline when available.
- •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
See the place, then share or verify
*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Inspection Completed - No Further Action
- [10-07-4] In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed ice cream scoop under water at 70°F. Operator discarded it water.
- [14-09-4] Cutting board has cut marks and is no longer cleanable.
- [36-34-5] Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
- [16-21-4] Accumulation of debris on exterior of warewashing machine.
- [02D-01-5] Working containers of food removed from original container not identified by common name.
- [31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. Located at the cook line.
- [08A-13-5] Raw animal food stored in top portion of make table over ready-to-eat food in bottom portion of make table - no complete physical barrier between top and bottom. Observed raw beef over guacamole in preparation table.
- [41-17-4] Spray bottle containing toxic substance not labeled. Observed spray bottle with sanitizer with no label, operator properly labeled it.
- [12B-01-4] Employee eating while preparing food. Observed employee eating while was cooking at the cook line. Instructed operator regarding the cross contamination.
- [08B-38-4] Food stored on floor. Observed oil container on kitchen floor. Operator properly stored it.
- [14-33-4] Reach-in cooler shelves with rust that has pitted the surface.
- [31B-04-4] No handwashing sign provided at a hand sink used by food employees. Located at the kitchen entrance.
- [31B-03-4] No soap provided at handwash sink. Soap was provided during inspection.
- [12B-12-5] Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Observed employee drinking from open water bottle. Instructed operator regarding contamination.
- [41-27-4] Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed wet wiping towel stored in chlorine sanitizer solution of 200 ppm. Operator add water recheck chlorine 100 ppm.
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.
Would you eat here?
CANCUN GRILL has a rough inspection history. Would you risk it?
A rough inspection history changes the conversation. This vote is a quick read on community trust.
One vote per device. Results update after you vote.
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