CARIBBEAN BREEZE GRILL & RESTAURANT LLC

Name: CARIBBEAN BREEZE GRILL & RESTAURANT LLC
Address: 12936-38 NW 7 AVE, NORTH MIAMI, FL, 33168, US
Rating: 78.6

12936-38 NW 7 AVE, NORTH MIAMI, FL 33168

License #2316104

🌴 Cuban/Caribbean ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

78.6 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

CARIBBEAN BREEZE GRILL & RESTAURANT LLC in NORTH MIAMI currently holds an InspectFL Health Score of 78.6 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on March 24, 2026. Across those visits, inspectors documented 23 total violations — 3 critical, 8 major, 12 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[13-03-4] Employee with no hair restraint while engaging in food preparation.
[21-12-4] Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth on top of the preparation table.
[02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked chicken and pork held for more than 24/hrs without date marked inside the reach in cooler.
[14-09-4] Cutting board has cut marks and is no longer cleanable.
[31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink

Warning Issued
[02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked soup held for more than 24/hrs without date marked inside reach in cooler.
[14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup inside reach in freezer.
[21-12-4] Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth on top of the preparation table.
[32-05-4] Bathroom facility in disrepair. Restroom wall in disrepair.
[36-27-5] Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled in kitchen area.
[38-11-4] Fifty (50) foot-candles of light not provided at a food working surface or where safety is a factor. Burnt light bulbs in kitchen preparation area.
[50-17-3] Operating with an expired Division of Hotels and Restaurants license. Expired since 10/1/2025
[11-27-4] Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Poster not posted.
[22-08-4] Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris inside ovens.
[53B-01-5] No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
[29-34-4] Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Hose connected to a faucet without vacuum breaker under handwashing sink.
[29-09-4] Faucet/handle missing at plumbing fixture. Faucet handle loose.
[31B-03-4] No soap provided at handwash sink. No soap at handwashing sink in kitchen area.
[31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at handwashing sink in kitchen area.

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