Tracked 742,896 366,185 107,493

CARIBBEAN SUNSHINE RESTAURANT F

16112 MARSH RD #417, WINTER GARDEN, FL 34787

License #5812235

View on Google Maps Google Reviews Verify on DBPR

🍽️ Would You Eat Here?

Yikes — CARIBBEAN SUNSHINE RESTAURANT has a rough inspection history. Would you risk it?

Inspection History

Critical Major Minor

2025-11-18 — Routine - Food

Inspection Completed - No Further Action

[05] No valid operating license or expired
[08] Improper cold holding temperatures
[11] Improper reheating of food for hot holding
[12] Toxic substances improperly stored or labeled
[16] Food contact surfaces not properly sanitized
[21] No proper handwashing by employees
[40] Employee eating, drinking, or smoking in food area
[10] Improper cooking temperatures/times
[13] Food not from approved source or unapproved use
[14] Raw animal food stored over ready-to-eat food
[22] No hair restraints used where required
[03] No plan review submitted or approved

2025-11-18 — Routine - Food

Inspection Completed - No Further Action

[05] No valid operating license or expired
[08] Improper cold holding temperatures
[11] Improper reheating of food for hot holding
[12] Toxic substances improperly stored or labeled
[13] Food not from approved source or unapproved use
[16] Food contact surfaces not properly sanitized
[21] No proper handwashing by employees
[40] Employee eating, drinking, or smoking in food area
[10] Improper cooking temperatures/times
[14] Raw animal food stored over ready-to-eat food
[22] No hair restraints used where required
[03] No plan review submitted or approved

2025-11-18 — Routine - Food

Inspection Completed - No Further Action

[05] No valid operating license or expired
[11] Improper reheating of food for hot holding
[12] Toxic substances improperly stored or labeled
[13] Food not from approved source or unapproved use
[14] Raw animal food stored over ready-to-eat food
[16] Food contact surfaces not properly sanitized
[21] No proper handwashing by employees
[22] No hair restraints used where required
[40] Employee eating, drinking, or smoking in food area
[10] Improper cooking temperatures/times
[03] No plan review submitted or approved
[08] Improper cold holding temperatures